The company was established by Mr. Jagjeeth Singh Sethi on 25th June 2007 and has launched a Unique Agro Product ‘**SETHI MR-X**’ which is a class apart with attractive and distinctive features and synonymous in the market for excellent quality and ease of use in Agriculture, Horticulture, Floriculture, Aquaculture, Hydroponics, Plantation and Tissue Culture Sectors .

Combined with excellent business ethics ** SETHI MR-X **will be the cornerstone of evolution and growth of the firm.

**SETHI MR-X **is manufactured stored and packed with all precaution to avoid any form of contamination or damage in any form.

It is Organic Certified under Japanese Agricultural Standards by JAS. Under NPOP it is certified Organic by Aditi Organic Certifications Pvt. Ltd.

Orders are received and packed for the required sector and sent to clients with instructions for correct use for the specific crops/category .

The company enjoys national leadership in its business, and has collaborations with leading international companies . At Sethi Infrastructures Pvt Ltd., customers always receive the latest and reliable technology in the market.

Customized Agro solutions are given to Farms , catering to specific needs ranging from open houses to sophisticated houses.

QUICK REFRENCE CHART PER ACRE - SETHI MR-X | |||||||||
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CROP | CALENDER | PERIOD | BEFORE SOWING OR PLANTING | FIRST SPRAY | 2 nd SPRAY | 3 rd SPRAY | 4 th SPRAY | 5 th SPRAY | increment in production |

I) FIELD CROPS | |||||||||

BAJRA | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

JOWAR | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

MAIZE(Corn) | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

Toor (Pulse) | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

WHEAT | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

II) VEGETABLE CROPS | |||||||||

VEGETABLES | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

BEANS | May /June Oct/Nov | 2-3 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

BEET ROOT | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

BHENDI (OKRA) | May /June Oct/Nov | 2- 3 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

BOTTLE GOURD | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

CABBAGE | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

CARROT/BEET ROOT/TURNIP | May /June Oct/Nov | 2-3 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

CAULIFLOWER | Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

CUCUMBER | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

GARLIC | May /June Oct/Nov | 2-3 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

KNOL KNOL | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

MINT | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

ONION | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

POTATO | Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

PALAK | May /June Oct/Nov | 3-4 mths | 100 ML | 100 ML | 100 ML | 20 to 50 % | |||

III) FRUITS/PLANTATION CROPS | |||||||||

ARECANUT | Perrenial | 5 ML | 5 ML | 5 ML | 20 to 50 % | ||||

BANNANA | Perrenial | 1 YEAR | 5 ML | 5 ML | 5 ML | 20 to 50 % | |||

CASHEWNUT | Perrenial | 10 ML | 10 ML | 10 ML | 20 to 50 % | ||||

COCONUT | Perrenial | 5 ML | 5 ML | 5 ML | 20 to 50 % | ||||

GUAVA | Perrenial | 5 ML | 5 ML | 5 ML | 20 to 50% | ||||

LEMON | Perrenial | 1 YEAR | 5 ML | 5 ML | 5 ML | 20 to 50% | |||

MANGO | Perrenial | 5 ML | 5 ML | 5 ML | 20 to 50% | ||||

PAPAYA | Perrenial | 5 ML | 5 ML | 5 ML | 20 to 50% | ||||

PEPPER | Perrenial | 1 YEAR | 5 ML | 5 ML | 5 ML | 20 to 50% | |||

PINEAPPLE | Annual | 1 YEAR | 5 ML | 5 ML | 5 ML | 20 to 50% | |||

STRAWBERRY | Sept/Oct | 6-7 mths | 5 ML | 5 ML | 5 ML | 20 to 50% | |||

IV)LONG DURATION CROPS | |||||||||

COTTON | JUNE/July | 6 mths | 100 ML | 100 ML | 100 ML | 100 ML | 30 TO 50% | ||

GINGER | May/June | 8 - 10 mths | 150 ML | 150 ML | 150 ML | 150 ML | 150 ML | 20 to 50% | |

PADDY (RICE) | May /June Oct/Nov | 4 mths | Soak 100ml | 100 ML | 100 ML | 100 ML | 100 ML | 30 TO 50% | |

TURMERIC (HALDI) | May/June | 8 - 10 mths | 150 ML | 150 ML | 150 ML | 150 ML | 150 ML | 20 to 50% | |

SUGARCANE | June/July Oct/Jan | 11-12mths | 100 ML | 100 ML | 100 ML | 100 ML | 30 TO 50% |